MARCO'S PEPPER GRILL & CUISINE CATERING

We serve Cajun-Creole, Tex-Mex, Cuban, and Southwest foods that are indigenous to our new market place (Houston, Texas). Our targeted audience is in a unfulfilled market segment where people and organizations crave authentic food and look for culinary catering services that can provide different cuisine food as an option outside our menu. Our concept is elite and strategic in its expansion with plans to be the first Mobile Food and Catering company progressive toward multi-mobile units. A fleet of food trucks and concession kitchen trailers to cater to a large market in a multi-billion dollar industry. Our product has been tested and proven to be a success in our previous seed company. We allow our customers to pick from a variety of foods spanning four different cuisines and special food presentations that people are sure to remember. Our uniqueness stems from the recipe and menu development which called a vision of new product developments that will support our expansion projects.